Step into Chef Pablo Nealon's world, where the essence of Argentine culinary heritage intertwines with a lifelong love affair with food and family.

From the crackling flames of his childhood parrilla to the bustling kitchens of New York City's culinary scene, Chef Pablo's journey is a testament to his unwavering dedication to the art of cooking.

After mastering his craft at renowned establishments like CraftBar, owned by culinary legend Tom Colicchio, Chef Pablo ventured westward to Boulder, Colorado, where he honed his skills as Executive Sous Chef at the prestigious Omni Interlocken resort.

Now rooted in Norwalk, CT, Chef Pablo brings his passion for creating unforgettable culinary experiences to the Fairfield County community and beyond. Whether grilling under the open sky, or plating exquisite course dinners, Chef Pablo's commitment to craftsmanship and culinary joy ensures every gathering is infused with warmth, flavor, and memories.